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Bourgogne Hautes-Côtes de Beaune « Les Perrières »
The wine
The production is approximately 9,000 bottles. Les Perrières is a fresh and lively wine, with appreciable fruit. A very pale robe, a mineral nose with white flowers notes, and roundness on the palate, it is a simple and charming wine.
€18,00
TTC par bouteille
In stock
| Appellation | Bourgogne |
|---|---|
| Lieu-dit | Les Perrières |
| Contenance | 75 Cl |
| Couleur | |
| Cépage | Chardonnay |
| Surface |
The vineyard
A selection of Chardonnay strains planted on 161-49. The vines are relatively young, but are well balanced with a controlled vigour.
The soil / subsoil
Clay and limestone soil, called « rendzine » on compact limestone. The Soil is neither deep nor particularly fertile, so it drains well and warms up rapidly.
Vinification
The grapes are crushed, then pressed in a pneumatic press. The resulting must is left to settle cold for 24 hours. Fermentation occurs in barrels (of which 10% are new oak) and half in temperature-controlled stainless steel tanks. The wine is allowed to mature on the lees for ten to twelve months. Bottling occurs after a filtration on plates, but with no fining.
Exposure
This parcel benefits from a full southern exposure. It is located at 390 meters, above Savigny-Les-Beaune.
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